BUY 2 Get 15% Off Wheat Bran Saltine Cracker 麥麩苏打饼 400g

采用天然活性酵母，低温发酵。多阶段不同温度的炉火烘焙，创造出层层酥脆的口感，加入小麦麸皮营养加分，健康与口感的合体令人回味无穷

特色：
無人工色素、人工香料、品質改良劑、氫化油脂、泡打粉

产地: 台湾

规格描述: 400公克

成分: 小麦面粉、奶油、小麦麸皮、砂糖、海盐、麦芽精(大麦芽)、酵母粉｛酵母、脂肪酸山梨醇酐酯、抗氧化剂〔L-抗坏血酸(维生素C)〕｝、碳酸氢钠(小苏打)

保存期限: 10个月

保存方法: 请放置于阴凉干燥处，开封后请密封置放冰箱冷藏并尽快食用完毕。

食/使用方式: 可即食

过敏源资讯
※本产品含牛奶及含麸质的谷类制品，可能导致过敏症状※本产品制程设备或生产线亦有生产含花生、蛋、坚果类、芝麻及大豆制品，可能导致过敏症状

注意事项：
1.本产品所标示之反式脂肪来自乳脂中天然形成。
2.此数据若与营养标示有所差别为美国FDA计算及进位方式不同

Made with natural active yeast and low-temperature fermentation. Multi-stage baking at varying temperatures creates layers of crispy texture. The addition of wheat bran enhances its nutritional value, resulting in a healthy and delicious combination that leaves a lasting impression.

Features: No artificial colors, flavors, quality improvers, hydrogenated oils, or baking powder.

Origin: Taiwan

Specifications: 400g

Ingredients: Wheat flour, butter, wheat bran, sugar, sea salt, malt extract (barley malt), yeast powder {yeast, fatty acid sorbitan esters, antioxidant [L-ascorbic acid (vitamin C)]}, sodium bicarbonate (baking soda)

Shelf Life: 10 months

Storage Method: Store in a cool, dry place. After opening, seal tightly and refrigerate. Consume as soon as possible.

Consumption/Usage: Ready to eat

Allergy Information

※This product contains milk and gluten-containing cereal products, which may cause allergic reactions.
※The equipment or production line used to manufacture this product may also produce peanut, egg, nut, sesame, and soy products, which may cause allergic reactions.

Precautions:
1. The trans fats listed in this product are naturally derived from milk fat.

2. Any discrepancies between this data and the nutrition facts label are due to differences in calculation and rounding methods used by the US FDA.