Wheat Germ Cracker 胚芽饼 (600g)

掀起健康饼干的传奇，从100分做起的高规格配方，你一定要试试最纯粹的真滋味 !

产地: 台湾

成分: 小麦面粉, 砂糖, 奶油, 小麦胚芽, 芝麻, 燕麦粉, 麦芽精（大麦芽）,海盐, 小麦麸皮, 玉米淀粉（玉米）, 大豆卵磷脂, 酵母粉{ 酵母, 脂肪酸山梨醇酐酯、抗氧化剂[L-抗坏血酸（维生素C）]}、碳酸氢钠（小苏打）, 碳酸氢钠（小苏打）

保存期限: 10个月

保存方法: 请放置于阴凉干燥处，开封后请密封置放冰箱冷藏并尽快食用完毕。

食/使用方式: 可即食

过敏源资讯:
※本产品含牛奶、芝麻、含麸质的谷类及大豆及品，可能导致过敏症状。 ※本产品制程设备或生产线亦有生产含花生、蛋及坚果类制品，可能导致过敏症状。

Unleash the legend of healthy cookies! Made with a top-notch recipe starting from perfection, you absolutely must try it for the purest, truest flavor!

Origin: Taiwan

Ingredients: Wheat flour, sugar, butter, wheat germ, sesame seeds, oat flour, malt extract (barley malt), sea salt, wheat bran, corn starch (corn), soy lecithin, yeast powder {yeast, fatty acid sorbitan esters, antioxidant [L-ascorbic acid (vitamin C)]}, sodium bicarbonate (baking soda)

Shelf Life: 10 months

Storage Method: Store in a cool, dry place. After opening, seal tightly and refrigerate. Consume as soon as possible.

Consumption/Usage: Ready to eat

Allergy Information: ※This product contains milk, sesame seeds, gluten-containing grains, and soy products, which may cause allergic reactions. ※The equipment or production line used to manufacture this product may also produce products containing peanuts, eggs, and nuts, which may cause allergic reactions.