Yes Natural Pink Himalaya Salt 喜马拉雅盐 500gm

Culinary and Practical Uses

Milder Flavor : It has a natural, subtle flavor that works well for seasoning meats, vegetables, and salads.
Less Processed : It is hand-extracted from mines like the Khewra Salt Mine in Pakistan and lacks the chemical anti-caking additives found in many regular table salts.
Cooking Surfaces : Large blocks of pink salt can be heated or chilled to grill, sear, or serve foods.

Product of : 巴基斯坦